Ooey Gooey Chocolate Cake, better known as "Better Than Sex Cake." If you haven't had this cake before I am very surprised. It's so moist and so full of yummy flavors. My husband is a big fan and has been asking me to make this cake for years. Finally I thought about it before I went grocery shopping so I was able to buy the ingredients needed. It ended up being very easy to make and so so good. My husband said this cake is even better the next day after being refrigerated and had extra time to soak in all the liquids. I rate this cake a 5.
Make a chocolate cake according to box directions. (I made a Devil's Food Cake)
After cooled slightly, poke holes and pour sweetened condensed milk, fudge and caramel over the top.
Then I spread it completely over the whole cake then cool completely in the fridge.
Cover with whipped cream and crushed candy bar.
See all that ooey gooey goodness? That's what falls through the holes of the cake, yum! Stick back in the fridge until ready to eat.
Yeah, it's that good!
Ooey Gooey Chocolate Cake
(Better than Sex Cake)
1 Chocolate Cake Mix
1 14 oz Can Sweetened Condensed Milk
1/2 Jar (about 8 oz) of Fudge Topping
1/2 Jar (about 8 oz) of Caramel Topping
8 oz tub of whipped cream
Crushed Heath Bar (or favorite candy bar)
Make cake mix as directed, let cool slightly. Poke holes in cake while still warm and pour sweetened condensed milk and both toppings over cake and in the holes. Cool completely in fridge. Cover with whipped cream and crushed candy bar. Place back in fridge until ready to serve. Enjoy!